Wednesday, October 28, 2020

10/31 meal plan

Saturday

#smokersaturday

Halloween snack dinner with some spooky favorites and some amazing cheese options I scored from ALDI this last weekend.

Sunday
Grill or favorites
Smoked Turkey Breast stuffed with bacon, pesto and Monterrey jack cheese
Roasted sweet potatoes and asparagus

Monday
Pasta/seafood night

Ravioli and pasta sauce with Italian sausage  side cesaer salad

Tuesday
Taco Tuesday

Broccoli Cheddar soup in the crockpot will cook while we are at dance class and be ready when we are home.  Serve with biscuits from freezer.
  • Leftovers will be frozen in these containers
Wednesday
Instant Pot/Casserole/Grill
Gyros from the freezer- serve with sliced tomatoes/cucumber salad and fries
  • This was a box dinner from ALDI and it comes with the meat, pita, tzatziki

Thursday
Asian or Mexican
*Phil JH Game*
Freezer Korean BBQ dumplings or southwestern egg rolls with smashed avocado for dipping

Friday-
Pizza or freezer
*Phil Scouting*
Pizza

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